Recipes
Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.
Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!
Recipes
Sfogliatelle Liscia | Authentic Italian Sfoglia...
With a stuffing made from semolina, ricotta and candied fruit surrounded by a shell of dough, these Neapolitan treats are truly magnificent.
Sfogliatelle Liscia | Authentic Italian Sfoglia...
With a stuffing made from semolina, ricotta and candied fruit surrounded by a shell of dough, these Neapolitan treats are truly magnificent.
Calzone | Authentic Italian Recipe
Watch the Pasta Grammar Video Calzone Recipe For the dough, you will need: 150 grams all-purpose flour, plus extra for dusting ¼ teaspoon (½ gram) active dry yeast 100 milliliters...
Calzone | Authentic Italian Recipe
Watch the Pasta Grammar Video Calzone Recipe For the dough, you will need: 150 grams all-purpose flour, plus extra for dusting ¼ teaspoon (½ gram) active dry yeast 100 milliliters...
Braciola | Authentic Italian Braciole Recipe
Braciole are thin cuts of meat—usually pork, veal or beef—wrapped around bread, raisins, pine nuts and cheese before being cooked in tomato sauce.
Braciola | Authentic Italian Braciole Recipe
Braciole are thin cuts of meat—usually pork, veal or beef—wrapped around bread, raisins, pine nuts and cheese before being cooked in tomato sauce.
Cassata Siciliana | Sicilian Cheesecake Recipe
Cassata is a decadent and colorful desert which speaks to the varied influences present in Sicilian cuisine.
Cassata Siciliana | Sicilian Cheesecake Recipe
Cassata is a decadent and colorful desert which speaks to the varied influences present in Sicilian cuisine.
Couscous Alla Trapanese | Authentic Sicilian Co...
No dish best illustrates the melting pot of Sicily quite like couscous: a decidedly non-Italian dish which nevertheless gained a major cultural foothold there.
Couscous Alla Trapanese | Authentic Sicilian Co...
No dish best illustrates the melting pot of Sicily quite like couscous: a decidedly non-Italian dish which nevertheless gained a major cultural foothold there.
Arancini Recipe | How to Make Authentic Sicilia...
Arancini come in many varieties. This recipe is for the most classic preparation, with a hearty ragù surrounded by a fried ball of saffron-flavored rice.
Arancini Recipe | How to Make Authentic Sicilia...
Arancini come in many varieties. This recipe is for the most classic preparation, with a hearty ragù surrounded by a fried ball of saffron-flavored rice.
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.