Recipes
Recipes
Struffoli | Authentic Italian Christmas Dessert...
This dessert is made up of a ton of little fried dough balls, glazed together with honey and decorated with sprinkles and candied cherries.
Struffoli | Authentic Italian Christmas Dessert...
This dessert is made up of a ton of little fried dough balls, glazed together with honey and decorated with sprinkles and candied cherries.
Cucciddati | Italian Christmas Cookies Recipe
The rich filling of these Christmas treats, made from figs, nuts and chocolate, gets all of its sweetness from the ingredients themselves, with no extra sugar.
Cucciddati | Italian Christmas Cookies Recipe
The rich filling of these Christmas treats, made from figs, nuts and chocolate, gets all of its sweetness from the ingredients themselves, with no extra sugar.
Minestra Maritata | The REAL Italian Wedding So...
Italian Wedding Soup is a derivative of minestra maritata, so called because the soup “marries” the flavors of meat and leafy greens.
Minestra Maritata | The REAL Italian Wedding So...
Italian Wedding Soup is a derivative of minestra maritata, so called because the soup “marries” the flavors of meat and leafy greens.
Chocolate Salame | Italian “Christmas” Dessert ...
This dessert is very simple to make, requires no actual cooking, and is quite the conversation starter as it looks like a real salame!
Chocolate Salame | Italian “Christmas” Dessert ...
This dessert is very simple to make, requires no actual cooking, and is quite the conversation starter as it looks like a real salame!
Biancomangiare | Simple Sicilian Dessert Recipe
This dessert is incredibly simple to make, and requires very few ingredients that you probably already have in your kitchen!
Biancomangiare | Simple Sicilian Dessert Recipe
This dessert is incredibly simple to make, and requires very few ingredients that you probably already have in your kitchen!
Saltimbocca alla Romana | Authentic Italian Vea...
Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter!
Saltimbocca alla Romana | Authentic Italian Vea...
Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter!
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.