Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Cime di Rapa | Orecchiette with Broccoli Rabe Recipe

Cime di Rapa | Orecchiette with Broccoli Rabe R...

Cime di Rapa is a classic pasta dish from Puglia. It’s very simple to make, but produces a flavor greater than the sum of its parts!

Cime di Rapa | Orecchiette with Broccoli Rabe R...

Cime di Rapa is a classic pasta dish from Puglia. It’s very simple to make, but produces a flavor greater than the sum of its parts!

Pastina in Brodo | Authentic Italian Broth Pasta Recipe

Pastina in Brodo | Authentic Italian Broth Past...

This is a classic dish that is usually served to children in Italy. Don‘t let that turn you off to it, though! It’s a great pasta to make on a...

Pastina in Brodo | Authentic Italian Broth Past...

This is a classic dish that is usually served to children in Italy. Don‘t let that turn you off to it, though! It’s a great pasta to make on a...

Rotelle con Salsiccia | Authentic Italian Sausage Pasta Recipe

Rotelle con Salsiccia | Authentic Italian Sausa...

While this hearty sausage sauce will work well with a variety of pasta shapes, we highly recommend giving it a shot with some rotelle pinwheels!

1 comment

Rotelle con Salsiccia | Authentic Italian Sausa...

While this hearty sausage sauce will work well with a variety of pasta shapes, we highly recommend giving it a shot with some rotelle pinwheels!

1 comment
Cavatappi al Ragù Bianco | Italian Lamb Ragù Recipe

Cavatappi al Ragù Bianco | Italian Lamb Ragù Re...

A “white ragù,” i.e. a meat sauce without tomatoes, is a great way to use meat with stronger or gamier flavors.

Cavatappi al Ragù Bianco | Italian Lamb Ragù Re...

A “white ragù,” i.e. a meat sauce without tomatoes, is a great way to use meat with stronger or gamier flavors.

Rosticeria Siciliana | Sicilian Street Food Recipe

Rosticeria Siciliana | Sicilian Street Food Recipe

Sicilian bars keep a gleaming array of yummy street food lining their counters. These treats are known, collectively, as “rosticeria siciliana.”

Rosticeria Siciliana | Sicilian Street Food Recipe

Sicilian bars keep a gleaming array of yummy street food lining their counters. These treats are known, collectively, as “rosticeria siciliana.”

Besciamella | Authentic Italian Béchamel Sauce Recipe

Besciamella | Authentic Italian Béchamel Sauce ...

Besciamella (known outside of Italy as “béchamel sauce”) is one of the basic building blocks of many baked Italian dishes.

Besciamella | Authentic Italian Béchamel Sauce ...

Besciamella (known outside of Italy as “béchamel sauce”) is one of the basic building blocks of many baked Italian dishes.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

Shop Now