Recipes
Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.
Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!
Recipes
Tiella di Gaeta | Italian Seafood Pie Recipe
This “tiella” is a savory pie, often referred to as a stuffed pizza, from the city of Gaeta.
Tiella di Gaeta | Italian Seafood Pie Recipe
This “tiella” is a savory pie, often referred to as a stuffed pizza, from the city of Gaeta.
Spizzulus | Sardinian Wine Pasta Recipe
This handmade pasta is quite simple to make, but results in a beautiful shape that your family and friends will swear came out of a machine!
Spizzulus | Sardinian Wine Pasta Recipe
This handmade pasta is quite simple to make, but results in a beautiful shape that your family and friends will swear came out of a machine!
Biechi | Italian Buckwheat Pasta Recipe
This rare pasta is unusual for a variety of reasons such as the addition of buckwheat flour, the intentionally irregular shape, and the cornmeal-based sauce.
Biechi | Italian Buckwheat Pasta Recipe
This rare pasta is unusual for a variety of reasons such as the addition of buckwheat flour, the intentionally irregular shape, and the cornmeal-based sauce.
Gnocchuli Cavati | Sicilian Pasta Recipe
This handmade pasta is extremely rare, even in Italy. It is a very thick, satisfying shape with big indentations for holding sauce.
Gnocchuli Cavati | Sicilian Pasta Recipe
This handmade pasta is extremely rare, even in Italy. It is a very thick, satisfying shape with big indentations for holding sauce.
Pesto alla Calabrese | Spicy Calabrian Pesto Re...
One of our favorite varieties of pesto is spicy Calabrian pesto, or “pesto Calabrese.” It’s incredibly delicious and very easy to make!
Pesto alla Calabrese | Spicy Calabrian Pesto Re...
One of our favorite varieties of pesto is spicy Calabrian pesto, or “pesto Calabrese.” It’s incredibly delicious and very easy to make!
Rose del Deserto | Italian “Desert Rose” Cookie...
These simple cookies are fun to cook because they make good use of Kellogg’s Cornflakes cereal! The flowery shape gives these cookies their intriguing name.
Rose del Deserto | Italian “Desert Rose” Cookie...
These simple cookies are fun to cook because they make good use of Kellogg’s Cornflakes cereal! The flowery shape gives these cookies their intriguing name.
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.