Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Risotto Fragole e Champagne | Surprising & Elegant Italian Strawberry & Champagne Risotto Recipe

Risotto Fragole e Champagne | Surprising & Eleg...

Popularized in Italy during the 1980s, this recipe was (and still is) considered a very elegant and fancy dish for a special occasion.

Risotto Fragole e Champagne | Surprising & Eleg...

Popularized in Italy during the 1980s, this recipe was (and still is) considered a very elegant and fancy dish for a special occasion.

Vitello Tonnato | Piedmontese Veal Recipe

Vitello Tonnato | Piedmontese Veal Recipe

This dish consists of thin slices of medium-rare veal topped with a punchy, savory sauce made from an unusual combination of tuna fish and hardboiled eggs.

Vitello Tonnato | Piedmontese Veal Recipe

This dish consists of thin slices of medium-rare veal topped with a punchy, savory sauce made from an unusual combination of tuna fish and hardboiled eggs.

Peperoni Ripieni alla Eva | Stuffed Italian Pepper Recipe

Peperoni Ripieni alla Eva | Stuffed Italian Pep...

This stuffed bell pepper recipe, while inspired by a classic Neapolitan dish, is one of Eva’s excellent inventions that has become a go-to staple in our kitchen.

Peperoni Ripieni alla Eva | Stuffed Italian Pep...

This stuffed bell pepper recipe, while inspired by a classic Neapolitan dish, is one of Eva’s excellent inventions that has become a go-to staple in our kitchen.

Pomodori Ripieni alla Romana | Roman-Style Stuffed Tomato Recipe

Pomodori Ripieni alla Romana | Roman-Style Stuf...

This classic, Roman stuffed tomato dish is perfect for summer. It’s light, refreshing, and always served cold.

Pomodori Ripieni alla Romana | Roman-Style Stuf...

This classic, Roman stuffed tomato dish is perfect for summer. It’s light, refreshing, and always served cold.

Zucchine Ripiene | Italian Meat-Stuffed Zucchini Recipe

Zucchine Ripiene | Italian Meat-Stuffed Zucchin...

There’s no better way to make zucchini irresistible than to…you know, stuff them with an Italian meatball mix.

2 comments

Zucchine Ripiene | Italian Meat-Stuffed Zucchin...

There’s no better way to make zucchini irresistible than to…you know, stuff them with an Italian meatball mix.

2 comments
Penne all’Arrabbiata | Authentic Italian Spicy Tomato Sauce Recipe

Penne all’Arrabbiata | Authentic Italian Spicy ...

Arrabbiata (literally “angry”) is a very popular spicy tomato sauce, but far too many people rely on jarred, store-bought versions.

Penne all’Arrabbiata | Authentic Italian Spicy ...

Arrabbiata (literally “angry”) is a very popular spicy tomato sauce, but far too many people rely on jarred, store-bought versions.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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