Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Focaccia Dolce alle Mele | Sweet Apple Dessert Focaccia Recipe

Focaccia Dolce alle Mele | Sweet Apple Dessert ...

Somewhere between a focaccia and a cake, this apple dessert is a delicious treat that can be made in almost no time.

Focaccia Dolce alle Mele | Sweet Apple Dessert ...

Somewhere between a focaccia and a cake, this apple dessert is a delicious treat that can be made in almost no time.

Timballo di Anelletti | Sicilian Baked Pasta Recipe

Timballo di Anelletti | Sicilian Baked Pasta Re...

Timballo di Anelletti is a round, drum-shaped baked pasta made with an unusual pasta shape: Anelli Siciliani (they look like SpaghettiOs).

Timballo di Anelletti | Sicilian Baked Pasta Re...

Timballo di Anelletti is a round, drum-shaped baked pasta made with an unusual pasta shape: Anelli Siciliani (they look like SpaghettiOs).

Risotto Fragole e Champagne | Surprising & Elegant Italian Strawberry & Champagne Risotto Recipe

Risotto Fragole e Champagne | Surprising & Eleg...

Popularized in Italy during the 1980s, this recipe was (and still is) considered a very elegant and fancy dish for a special occasion.

Risotto Fragole e Champagne | Surprising & Eleg...

Popularized in Italy during the 1980s, this recipe was (and still is) considered a very elegant and fancy dish for a special occasion.

Vitello Tonnato | Piedmontese Veal Recipe

Vitello Tonnato | Piedmontese Veal Recipe

This dish consists of thin slices of medium-rare veal topped with a punchy, savory sauce made from an unusual combination of tuna fish and hardboiled eggs.

Vitello Tonnato | Piedmontese Veal Recipe

This dish consists of thin slices of medium-rare veal topped with a punchy, savory sauce made from an unusual combination of tuna fish and hardboiled eggs.

Peperoni Ripieni alla Eva | Stuffed Italian Pepper Recipe

Peperoni Ripieni alla Eva | Stuffed Italian Pep...

This stuffed bell pepper recipe, while inspired by a classic Neapolitan dish, is one of Eva’s excellent inventions that has become a go-to staple in our kitchen.

Peperoni Ripieni alla Eva | Stuffed Italian Pep...

This stuffed bell pepper recipe, while inspired by a classic Neapolitan dish, is one of Eva’s excellent inventions that has become a go-to staple in our kitchen.

Pomodori Ripieni alla Romana | Roman-Style Stuffed Tomato Recipe

Pomodori Ripieni alla Romana | Roman-Style Stuf...

This classic, Roman stuffed tomato dish is perfect for summer. It’s light, refreshing, and always served cold.

Pomodori Ripieni alla Romana | Roman-Style Stuf...

This classic, Roman stuffed tomato dish is perfect for summer. It’s light, refreshing, and always served cold.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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