Recipes
Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.
Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!
Recipes
Panino con Pesce Spada | Italian Swordfish Sand...
This sandwich is a specialty of Scilla, a coastal Calabrian town named after the legendary monster which Odysseus is said to have encountered in the area.
Panino con Pesce Spada | Italian Swordfish Sand...
This sandwich is a specialty of Scilla, a coastal Calabrian town named after the legendary monster which Odysseus is said to have encountered in the area.
Malangiana Chijna | Italian Stuffed Eggplant Re...
Watch the Pasta Grammar Video Malangiana Chijna Recipe For this recipe, you will need: 3 tablespoons extra virgin olive oil 1 clove garlic, peeled 12 ounces (350 grams) tomato puree...
Malangiana Chijna | Italian Stuffed Eggplant Re...
Watch the Pasta Grammar Video Malangiana Chijna Recipe For this recipe, you will need: 3 tablespoons extra virgin olive oil 1 clove garlic, peeled 12 ounces (350 grams) tomato puree...
Pitta Lorda | Italian Stuffed Bread Recipe
Watch the Pasta Grammar Video Pitta Lorda Recipe For this recipe, you will need: 2 ½ cups (300 grams) semolina flour ¾ cup (100 grams) all-purpose flour ¾ teaspoos (2...
Pitta Lorda | Italian Stuffed Bread Recipe
Watch the Pasta Grammar Video Pitta Lorda Recipe For this recipe, you will need: 2 ½ cups (300 grams) semolina flour ¾ cup (100 grams) all-purpose flour ¾ teaspoos (2...
Fichi Imbottiti | Italian Stuffed Fig Recipe
Watch the Pasta Grammar Video Fichi Imbottiti Recipe For this recipe, you will need: Dried figs Walnuts Orange peel Cinnamon Note: ideally dry figs should still be quite soft, but...
Fichi Imbottiti | Italian Stuffed Fig Recipe
Watch the Pasta Grammar Video Fichi Imbottiti Recipe For this recipe, you will need: Dried figs Walnuts Orange peel Cinnamon Note: ideally dry figs should still be quite soft, but...
Calamari Ripieni | Italian Stuffed Calamari Recipe
Watch the Pasta Grammar Video Calamari Ripieni Recipe For this recipe, you will need: 3 whole calamari squid, cleaned 4 tablespoons olive oil 2 cloves garlic, peeled 1 tablespoon (8...
Calamari Ripieni | Italian Stuffed Calamari Recipe
Watch the Pasta Grammar Video Calamari Ripieni Recipe For this recipe, you will need: 3 whole calamari squid, cleaned 4 tablespoons olive oil 2 cloves garlic, peeled 1 tablespoon (8...
Risu D’Azata | Italian Stuffed Rice Casserole R...
Watch the Pasta Grammar Video Risu d’Azata Recipe For this recipe, you will need: 5 tablespoons extra virgin olive oil ⅓ large carrot, diced ½ stalk celery, diced ¼ white...
Risu D’Azata | Italian Stuffed Rice Casserole R...
Watch the Pasta Grammar Video Risu d’Azata Recipe For this recipe, you will need: 5 tablespoons extra virgin olive oil ⅓ large carrot, diced ½ stalk celery, diced ¼ white...
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.