Recipes
Recipes
Spezzatino | Calabrian Zucchini & Potato Stew R...
This recipe comes direct from the one-and-only Mamma Rosa. Like all of her specialties, this dish is deceptively simple.
Spezzatino | Calabrian Zucchini & Potato Stew R...
This recipe comes direct from the one-and-only Mamma Rosa. Like all of her specialties, this dish is deceptively simple.
Peposo dell’Impruneta | Italian Pepper Beef Ste...
This peppery beef stew hails from Florence, home of the best beef dishes in Italy! Don‘t underestimate its simplicity—its flavor is anything but simple!
Peposo dell’Impruneta | Italian Pepper Beef Ste...
This peppery beef stew hails from Florence, home of the best beef dishes in Italy! Don‘t underestimate its simplicity—its flavor is anything but simple!
Sfincia di San Giuseppe | Sicilian Dessert Recipe
These Sicilian delicacies, traditionally made for San Giuseppe’s Day, consist of a large beignet, stuffed and topped with sweet ricotta and chocolate chips.
Sfincia di San Giuseppe | Sicilian Dessert Recipe
These Sicilian delicacies, traditionally made for San Giuseppe’s Day, consist of a large beignet, stuffed and topped with sweet ricotta and chocolate chips.
Spaghetti allo Scammaro | Simple, Delicious Ita...
The combination of raisins with olives and capers give it a wonderful contrast between sweet and sour.
Spaghetti allo Scammaro | Simple, Delicious Ita...
The combination of raisins with olives and capers give it a wonderful contrast between sweet and sour.
Pasta con Ceci | Italian Chickpea Pasta Recipe
This is Eva‘s favorite pasta dish of all time! It’s a very simple dish: chickpeas cooked in tomato sauce and mixed with a sturdy pasta.
Pasta con Ceci | Italian Chickpea Pasta Recipe
This is Eva‘s favorite pasta dish of all time! It’s a very simple dish: chickpeas cooked in tomato sauce and mixed with a sturdy pasta.
Pastiera | Authentic Italian Easter Pie Recipe
Pastiera is a southern Italian Easter classic, hailing from Naples. It’s our favorite dessert of all time, no matter the time of year!
Pastiera | Authentic Italian Easter Pie Recipe
Pastiera is a southern Italian Easter classic, hailing from Naples. It’s our favorite dessert of all time, no matter the time of year!
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.