Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Pesto alla Genovese | Classic Homemade Italian Basil Pesto Recipe

Pesto alla Genovese | Classic Homemade Italian ...

Pesto alla Genovese is a versatile sauce that originated in Genoa, Italy, and has become a beloved staple in Italian cuisine.

Pesto alla Genovese | Classic Homemade Italian ...

Pesto alla Genovese is a versatile sauce that originated in Genoa, Italy, and has become a beloved staple in Italian cuisine.

Pizza Chiena | Original “Pizzagaina” Italian Easter Pie Recipe

Pizza Chiena | Original “Pizzagaina” Italian Ea...

Pizza Chiena, the original Italian ancestor of the American dish “pizzagaina” or “pizzagain,” is a classic savory Easter pie that originated in Campania.

2 comments

Pizza Chiena | Original “Pizzagaina” Italian Ea...

Pizza Chiena, the original Italian ancestor of the American dish “pizzagaina” or “pizzagain,” is a classic savory Easter pie that originated in Campania.

2 comments
Gnocchi alla Sorrentina | Authentic Baked Italian Gnocchi Recipe

Gnocchi alla Sorrentina | Authentic Baked Itali...

This classic “pasta al forno” is an incredible dish that’s worth making intentionally, but it’s also a great way to use up leftover gnocchi.

Gnocchi alla Sorrentina | Authentic Baked Itali...

This classic “pasta al forno” is an incredible dish that’s worth making intentionally, but it’s also a great way to use up leftover gnocchi.

Potato Gnocchi | Authentic Italian Gnocchi Pasta Recipe

Potato Gnocchi | Authentic Italian Gnocchi Past...

Gnocchi are a traditional Italian pasta, usually made with potatoes and flour, that can be served in many delicious ways.

4 comments

Potato Gnocchi | Authentic Italian Gnocchi Past...

Gnocchi are a traditional Italian pasta, usually made with potatoes and flour, that can be served in many delicious ways.

4 comments
Sciavata di Menfi | Stuffed Sicilian “Pizza Pie” Recipe

Sciavata di Menfi | Stuffed Sicilian “Pizza Pie...

A sort of stuffed “pizza pie,” this incredible recipe features a soft, spongy dough filled with potatoes and sausage, then topped with a tomato pizza sauce.

Sciavata di Menfi | Stuffed Sicilian “Pizza Pie...

A sort of stuffed “pizza pie,” this incredible recipe features a soft, spongy dough filled with potatoes and sausage, then topped with a tomato pizza sauce.

Ranza e Sciura | Stuffed Sicilian Flatbread “Pizza” Recipe

Ranza e Sciura | Stuffed Sicilian Flatbread “Pi...

This recipe uses a very unique technique for creating a flaky texture with bites of savory ingredients mixed in.

Ranza e Sciura | Stuffed Sicilian Flatbread “Pi...

This recipe uses a very unique technique for creating a flaky texture with bites of savory ingredients mixed in.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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