Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Pasta ai Cinque Pomodori | The ULTIMATE Tomato Pasta Recipe

Pasta ai Cinque Pomodori | The ULTIMATE Tomato ...

This is the ULTIMATE tomato-lovers pasta, with five types of tomatoes (including tomato-flavored fresh pasta).

Pasta ai Cinque Pomodori | The ULTIMATE Tomato ...

This is the ULTIMATE tomato-lovers pasta, with five types of tomatoes (including tomato-flavored fresh pasta).

Involtini Messinesi al Pistacchio | Pistachio-Crusted Beef Rolls Recipe

Involtini Messinesi al Pistacchio | Pistachio-C...

These meat rolls are made by stuffing a beef or veal cutlet with seasoned bread crumbs, pistachio pesto and cheese, then breading them with crushed pistachios.

Involtini Messinesi al Pistacchio | Pistachio-C...

These meat rolls are made by stuffing a beef or veal cutlet with seasoned bread crumbs, pistachio pesto and cheese, then breading them with crushed pistachios.

Pesto di Pistacchi | Sicilian Pistachio Pesto Recipe

Pesto di Pistacchi | Sicilian Pistachio Pesto R...

Pistachio pesto is a delicious and versatile condiment; it can be used as a pasta sauce, on a sandwich, or as a stuffing for involtini meat rolls.

Pesto di Pistacchi | Sicilian Pistachio Pesto R...

Pistachio pesto is a delicious and versatile condiment; it can be used as a pasta sauce, on a sandwich, or as a stuffing for involtini meat rolls.

Paste di Mandorla al Pistacchio | Sicilian Pistachio Cookies Recipe

Paste di Mandorla al Pistacchio | Sicilian Pist...

These unassuming cookies may not look like much, but they have an intense flavor and gooey texture that always elicits surprise upon first taste.

Paste di Mandorla al Pistacchio | Sicilian Pist...

These unassuming cookies may not look like much, but they have an intense flavor and gooey texture that always elicits surprise upon first taste.

Taralli ’nzogna e Pepe | Neapolitan Almond Taralli Biscuit Recipe

Taralli ’nzogna e Pepe | Neapolitan Almond Tara...

There are a few different kinds of taralli “biscuits” in Italy, but these are our favorite.

Taralli ’nzogna e Pepe | Neapolitan Almond Tara...

There are a few different kinds of taralli “biscuits” in Italy, but these are our favorite.

Frittatina di Pasta | Neapolitan Fried Pasta Street Food Recipe

Frittatina di Pasta | Neapolitan Fried Pasta St...

“Frittatine di pasta”, balls or slices of cheesy pasta which have been battered, breaded and fried to perfection, are a common sight in the streets of Napoli.

Frittatina di Pasta | Neapolitan Fried Pasta St...

“Frittatine di pasta”, balls or slices of cheesy pasta which have been battered, breaded and fried to perfection, are a common sight in the streets of Napoli.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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