Recipes
Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.
Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!
Recipes
Torroncini Abruzzesi | Simple Italian Christmas...
These Christmas cookies from Abruzzo are very simple to make, but deliver a ton of flavor!
Torroncini Abruzzesi | Simple Italian Christmas...
These Christmas cookies from Abruzzo are very simple to make, but deliver a ton of flavor!
Zaeti | Italian Polenta Cookies Recipe
Polenta isn’t just for savory food! These cookies, traditionally made for Christmas in Veneto, have a dough made from sweetened corn polenta.
Zaeti | Italian Polenta Cookies Recipe
Polenta isn’t just for savory food! These cookies, traditionally made for Christmas in Veneto, have a dough made from sweetened corn polenta.
The Complete Guide to Making Fresh Semolina Pas...
When most people think of “fresh pasta,” they imagine fresh egg pasta, but we’re also sad that so few are aware of the other major category: semolina pasta.
The Complete Guide to Making Fresh Semolina Pas...
When most people think of “fresh pasta,” they imagine fresh egg pasta, but we’re also sad that so few are aware of the other major category: semolina pasta.
Scottiglia | Tuscan Mixed Meat Stew Recipe
Tuscany is famous for its meat dishes, but this one is a little unusual in that it combines a variety of proteins into a rich, tomato-based stew.
Scottiglia | Tuscan Mixed Meat Stew Recipe
Tuscany is famous for its meat dishes, but this one is a little unusual in that it combines a variety of proteins into a rich, tomato-based stew.
Testaroli | Authentic Tuscan Pasta Recipe
Testaroli is one of the oldest (and strangest) pastas in Italy. It has a unique flavor that lends itself to simple sauces: all you need is olive oil and cheese!
Testaroli | Authentic Tuscan Pasta Recipe
Testaroli is one of the oldest (and strangest) pastas in Italy. It has a unique flavor that lends itself to simple sauces: all you need is olive oil and cheese!
Ribollita | Tuscan “Soup” Recipe
Ribollita is a thick, hearty dish that doesn’t actually resemble a soup at all. This is the kind of food that boasts a flavor well beyond the sum of its...
Ribollita | Tuscan “Soup” Recipe
Ribollita is a thick, hearty dish that doesn’t actually resemble a soup at all. This is the kind of food that boasts a flavor well beyond the sum of its...
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.