Recipes

Pasta e Patate “Ara Tieddra” | Baked Potato Pasta Recipe

September 24, 2023

This recipe comes from Calabria, where raw pasta and potatoes are baked together into a fantastic pasta al forno. Read more...

How to Make Friselle | Authentic Italian Recipe

September 10, 2023

Friselle are a type of intentionally stale bread, shaped like a bagel or donut, that are dunked in water and topped like bruschette for an incredible snack. Read more...

Crocchette di Riso | Italian Cheesy Fried Rice Ball Appetizer Recipe

May 14, 2023

These fried bites of cheesy rice are a delicious appetizer that will keep you coming back for more! This recipe comes courtesy of Eva’s mother, Mamma Rosa. Read more...

Pasta e Vojaneja | Authentic Italian Summer Green Bean & Tomato Spaghetti Recipe

May 7, 2023

This light, delicious pasta dish is perfect for summer! The sauce is made from green beans cooked in a simple tomato sauce until very tender, almost creamy. Read more...

Italian Sausage & Broccoli Rabe Recipe | How to Make Calabrian-Style Sausages

May 7, 2023

This traditional Italian sausage dish, known locally as “Vruaccula e Sotizzi,” is a staple in northern Calabria. Read more...

Mostaccioli Calabresi | Calabrian Honey Cookies Recipe

January 8, 2023

These traditional Calabrian cookies are made with flour, honey, and a little bit of seasoning—that's it! Read more...

Frascatula | Italian Broccoli Polenta Recipe

October 23, 2022

This Calabrian polenta dish is a little unusual in that the polenta is cooked directly with vegetables (in this case broccoli) and results in a much thinner, more liquid porridge. Read more...

Crocchette di Patate | Fried Italian Potato Bites Recipe

September 25, 2022

These delicious, fried bites of mashed potatoes are a common sight on southern Italian tables. Crispy on the outside, soft and cheesy on the inside… Read more...