Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Tiliccas | Sugar-Free Sardinian Cookies Recipe

Tiliccas | Sugar-Free Sardinian Cookies Recipe

This unusual, Sardinian cookies have a very unique flavor given by the “saba” syrup, or cooked grape must.

Tiliccas | Sugar-Free Sardinian Cookies Recipe

This unusual, Sardinian cookies have a very unique flavor given by the “saba” syrup, or cooked grape must.

Culurgiones | Potato-Stuffed Italian “Dumplings” Recipe

Culurgiones | Potato-Stuffed Italian “Dumplings...

This stuffed pasta comes from Sardinia, a region known for its highly decorated food. These “ravioli” are fitting additions with their intricately-folded seams.

2 comments

Culurgiones | Potato-Stuffed Italian “Dumplings...

This stuffed pasta comes from Sardinia, a region known for its highly decorated food. These “ravioli” are fitting additions with their intricately-folded seams.

2 comments
Torta di Patate | Italian Potato Cake Dessert Recipe

Torta di Patate | Italian Potato Cake Dessert R...

This intriguing potato dessert comes from the earliest Italian cookbook, written by Pellegrino Artusi.

Torta di Patate | Italian Potato Cake Dessert R...

This intriguing potato dessert comes from the earliest Italian cookbook, written by Pellegrino Artusi.

Crocchette di Patate | Fried Italian Potato Bites Recipe

Crocchette di Patate | Fried Italian Potato Bit...

These delicious, fried bites of mashed potatoes are a common sight on southern Italian tables. Crispy on the outside, soft and cheesy on the inside…

Crocchette di Patate | Fried Italian Potato Bit...

These delicious, fried bites of mashed potatoes are a common sight on southern Italian tables. Crispy on the outside, soft and cheesy on the inside…

Frico | Italian Cheese & Potato “Frittata” Recipe

Frico | Italian Cheese & Potato “Frittata” Recipe

This rich treat from northern Italy developed as a solution to a poor man's problem: how to use leftover bits of cheese so as not to waste food.

Frico | Italian Cheese & Potato “Frittata” Recipe

This rich treat from northern Italy developed as a solution to a poor man's problem: how to use leftover bits of cheese so as not to waste food.

Bomba Calabrese | Spicy Calabrian Condiment Recipe

Bomba Calabrese | Spicy Calabrian Condiment Recipe

Bomba Calabrese (“Calabrian Bomb”) is a spicy paste condiment made from a mixture of pickled vegetables.

Bomba Calabrese | Spicy Calabrian Condiment Recipe

Bomba Calabrese (“Calabrian Bomb”) is a spicy paste condiment made from a mixture of pickled vegetables.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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