Seafood

Pasta con le Sarde | Sicilian Sardine Pasta Recipe
Pasta con le Sarde | Sicilian Sardine Pasta Recipe
The name simply means “pasta with sardines,” although this title doesn’t really do justice to the other ingredients (such as fennel and saffron) which make this recipe so delicious. Read more...
Calamari alla Mamma Rosa | Squid & Tomato Sauce Recipe
Calamari alla Mamma Rosa | Squid & Tomato Sauce Recipe
The squid is sautéed with olive oil and wine, then stewed in a thick (and spicy, if you like) tomato sauce until tender. Read more...
Pasta with Cream Cheese & Tuna Fish Recipe
Pasta with Cream Cheese & Tuna Fish Recipe
This is a rare exception to the general Italian rule of not serving cheese and fish together. When you’ll try it, you’ll understand why! Read more...
Polpette di Tonno | Italian Tuna Fish Meatball Recipe
Polpette di Tonno | Italian Tuna Fish Meatball Recipe
These delicious tuna meatballs may seem like a pescatarian alternative to traditional meatballs, but far from it. They are irresistible in their own right. Read more...
How to Make Friselle | Authentic Italian Recipe
How to Make Friselle | Authentic Italian Recipe
Friselle are a type of intentionally stale bread, shaped like a bagel or donut, that are dunked in water and topped like bruschette for an incredible snack. Read more...
Pasta al Tonno e Limone | Fresh, Light Summer Pasta with Tuna & Lemon Recipe
Pasta al Tonno e Limone | Fresh, Light Summer Pasta with Tuna & Lemon Recipe
With a savory punch that doesn’t feel heavy, this fresh pasta recipe is perfect for summer! Read more...
Pesce Spada Grigliato | Simple Italian Swordfish Steak Recipe
Pesce Spada Grigliato | Simple Italian Swordfish Steak Recipe
This simple and delicious dish uses a unique condiment called “salmoriglio” to season a grilled swordfish steak. Read more...
Ranza e Sciura | Stuffed Sicilian Flatbread “Pizza” Recipe
Ranza e Sciura | Stuffed Sicilian Flatbread “Pizza” Recipe
This recipe uses a very unique technique for creating a flaky texture with bites of savory ingredients mixed in. Read more...
Sfincione Palermitano | Authentic Sicilian Pizza Recipe
Sfincione Palermitano | Authentic Sicilian Pizza Recipe
With a thick and spongy dough, a hearty onion and tomato-based sauce, and a punchy and umami-rich flavor, this is the antithesis of Neapolitan pizza. Read more...
Crostini di Pitigliano | Tuscan Cauliflower Bruschetta Recipe
Crostini di Pitigliano | Tuscan Cauliflower Bruschetta Recipe
This bruschetta, or “crostino,” from Tuscany is simple and easy to make, but has an incredible flavor that has to be tasted to be believed. Read more...
Pasta con i Broccoli Arriminati | Sicilian Cauliflower Pasta Recipe
Pasta con i Broccoli Arriminati | Sicilian Cauliflower Pasta Recipe
Like a lot of Sicilian food, “Pasta con i Broccoli Arriminati” embraces a sweet and sour flavor that’s to die for. Read more...
Burro e Parmigiano | Simple & Delicious Cheesy Butter Pasta Recipe
Burro e Parmigiano | Simple & Delicious Cheesy Butter Pasta Recipe
The sauce is actually the same as the real Italian Alfredo sauce, but most Italians know this dish simply as Burro e Parmigiano: “butter and parmesan.” Read more...