Pasta

Pasta cu i Cucunci | Sicilian Vegetable Pasta Recipe
Pasta cu i Cucunci | Sicilian Vegetable Pasta Recipe
This dish is an excellent example of how pasta water—full of starch and minerals—can be used to create incredibly creamy sauces with little else but vegetables! Read more...
Fried Pasta Recipe | The REAL Italian Pasta Chips
Fried Pasta Recipe | The REAL Italian Pasta Chips
Fried pasta is all the rage on TikTok right now, but the trend is nothing new in Italy! Here are two traditional versions of Italian fried pasta. Read more...
The Original Carbonara Recipe
The Original Carbonara Recipe
This is the very first carbonara recipe ever documented. It differs in seemingly minor but effectively major ways from the accepted recipe of today. Read more...
PERFECT Carbonara Every Time | The “Scientific Carbonara” Recipe
PERFECT Carbonara Every Time | The “Scientific Carbonara” Recipe
This method uses a sous vide to lightly cook the egg yolks in a water bath, resulting in a thick and creamy sauce that comes out perfectly every time. Read more...
Cascatelli with Ricotta and Eggplant | A New Recipe for a New Pasta
Cascatelli with Ricotta and Eggplant | A New Recipe for a New Pasta
Ricotta clings to the pasta better than the other sauces we tried, while thin-cut fried eggplants and cherry tomatoes are naturally gripped by the cascatelli. Read more...
Cacio e Pepe | A Foolproof and Totally Traditional Recipe
Cacio e Pepe | A Foolproof and Totally Traditional Recipe
In this recipe, we hope to clear up some confusion and present a technique that is both foolproof, traditional and incredibly yummy at the same time. Read more...
Conchiglioni Ripieni alla Campania | Italian Stuffed Pasta Shells Recipe
Conchiglioni Ripieni alla Campania | Italian Stuffed Pasta Shells Recipe
Watch the Pasta Grammar Video Conchiglioni Ripieni alla Campania Recipe For this recipe, you will need: 2 tablespoons extra virgin olive oil, plus extra for drizzling ¼ white onion, diced... Read more...
Fettuccine con le Rigaglie di Pollo | Authentic Italian Chicken Giblet Pasta Recipe
Fettuccine con le Rigaglie di Pollo | Authentic Italian Chicken Giblet Pasta Recipe
This Italian recipe developed out of necessity: good meat wasn’t always readily available, so peasants invented this ragù made from “unwanted” chicken giblets. Read more...
How to Make Tortellini | Homemade Tortellini Recipe
How to Make Tortellini | Homemade Tortellini Recipe
Tortellini looks complicated to make, but really it‘s quite simple! Here we’ll show you how to make your own at home, plus a recipe for a classic sauce: “Panna, Prosciutto... Read more...
Farfalle with Zucchini, Tomato & Ricotta | Simple & Delicious Pasta Recipe
Farfalle with Zucchini, Tomato & Ricotta | Simple & Delicious Pasta Recipe
This simple (but delicious!) recipe is a perfect example of how to quickly cook a complete dish in the amount of time the pasta itself takes to boil. Read more...
Pasta allo Scarpariello | Simple, Quick & Delicious Cherry Tomato Pasta Recipe
Pasta allo Scarpariello | Simple, Quick & Delicious Cherry Tomato Pasta Recipe
This pasta dish is very simple and uses just a few, choice ingredients. It’s also really easy and quick to make. Read more...
Simple Italian Spaghetti Sauce | How to Make Tomato Sauce From Scratch
Simple Italian Spaghetti Sauce | How to Make Tomato Sauce From Scratch
This sauce is simple yet powerful. It is one of the basic building blocks of Italian cuisine. You can use it alone, or incorporate it into more complex dishes. Read more...