Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Pesto alla Genovese | Classic Homemade Italian Basil Pesto Recipe

Pesto alla Genovese | Classic Homemade Italian ...

Pesto alla Genovese is a versatile sauce that originated in Genoa, Italy, and has become a beloved staple in Italian cuisine.

Pesto alla Genovese | Classic Homemade Italian ...

Pesto alla Genovese is a versatile sauce that originated in Genoa, Italy, and has become a beloved staple in Italian cuisine.

Aglio, Olio e Peperoncino Recipe | Plus Some Italian-Approved Variations

Aglio, Olio e Peperoncino Recipe | Plus Some It...

Aglio, Olio e Peperoncino is one of the simplest pasta dishes there is. It’s so simple that the name is simply a list of the ingredients.

Aglio, Olio e Peperoncino Recipe | Plus Some It...

Aglio, Olio e Peperoncino is one of the simplest pasta dishes there is. It’s so simple that the name is simply a list of the ingredients.

Pollo ai Peperoni | Roman Chicken & Peppers Recipe

Pollo ai Peperoni | Roman Chicken & Peppers Recipe

This simple chicken dish, hailing from Rome, is an easy way to whip up a very delicious meal.

1 comment

Pollo ai Peperoni | Roman Chicken & Peppers Recipe

This simple chicken dish, hailing from Rome, is an easy way to whip up a very delicious meal.

1 comment
Castagnole | Italian Carnevale Dessert Recipe

Castagnole | Italian Carnevale Dessert Recipe

The Carnevale season is time of fried desserts in Italy, including these delicious “castagnole.”

Castagnole | Italian Carnevale Dessert Recipe

The Carnevale season is time of fried desserts in Italy, including these delicious “castagnole.”

Gnocchi alla Romana | Authentic Italian Recipe

Gnocchi alla Romana | Authentic Italian Recipe

Gnocchi alla Romana is a potato-free version of the classic Italian dumpling. It’s quite different from gnocchi di patate, but easy to make and very delicious!

Gnocchi alla Romana | Authentic Italian Recipe

Gnocchi alla Romana is a potato-free version of the classic Italian dumpling. It’s quite different from gnocchi di patate, but easy to make and very delicious!

Saltimbocca alla Romana | Authentic Italian Veal Cutlet Recipe

Saltimbocca alla Romana | Authentic Italian Vea...

Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter!

Saltimbocca alla Romana | Authentic Italian Vea...

Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter!

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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