Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Tripe & Tomato Sauce | Authentic Italian “Trippa” Recipe

Tripe & Tomato Sauce | Authentic Italian “Tripp...

This Calabrian recipe cooks tripe in a spicy, flavorful tomato sauce. The tripe soaks up flavor like no other meat can and makes it perfect for a stew.

Tripe & Tomato Sauce | Authentic Italian “Tripp...

This Calabrian recipe cooks tripe in a spicy, flavorful tomato sauce. The tripe soaks up flavor like no other meat can and makes it perfect for a stew.

Spaghetti alla Carbonara | Authentic Italian Carbonara Pasta Recipe

Spaghetti alla Carbonara | Authentic Italian Ca...

This dish is famous for its smooth and creamy texture, with a rich and flavorful sauce made from eggs, pecorino cheese, guanciale and black pepper.

Spaghetti alla Carbonara | Authentic Italian Ca...

This dish is famous for its smooth and creamy texture, with a rich and flavorful sauce made from eggs, pecorino cheese, guanciale and black pepper.

Pizza in Teglia | Homemade Italian Pan Pizza Recipe

Pizza in Teglia | Homemade Italian Pan Pizza Re...

Perfecting Neapolitan pizza at home requires a specialized oven. In Italy, home cooks tend to make “Pizza in Teglia”, a pan pizza that is much easier to master.

Pizza in Teglia | Homemade Italian Pan Pizza Re...

Perfecting Neapolitan pizza at home requires a specialized oven. In Italy, home cooks tend to make “Pizza in Teglia”, a pan pizza that is much easier to master.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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