Recipes

Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.

Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!

Recipes

Biechi | Italian Buckwheat Pasta Recipe

Biechi | Italian Buckwheat Pasta Recipe

This rare pasta is unusual for a variety of reasons such as the addition of buckwheat flour, the intentionally irregular shape, and the cornmeal-based sauce.

Biechi | Italian Buckwheat Pasta Recipe

This rare pasta is unusual for a variety of reasons such as the addition of buckwheat flour, the intentionally irregular shape, and the cornmeal-based sauce.

Polenta with Red Wine Beef Stew | Authentic Italian Recipe

Polenta with Red Wine Beef Stew | Authentic Ita...

While every region has its own preferred preparation, this pairing with a red wine beef stew is a good representation of a “typical” polenta dish.

Polenta with Red Wine Beef Stew | Authentic Ita...

While every region has its own preferred preparation, this pairing with a red wine beef stew is a good representation of a “typical” polenta dish.

The cover of The Italian Family Kitchen cookbook by Eva Santaguida and Harper Alexander, creators of Pasta Grammar.

The Italian Family Kitchen Cookbook

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

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