Recipes
Our mission is to teach the most authentic and traditional approach to Italian cuisine. From regional specialties to familiar favorite recipes, we celebrate true Italian cooking in its original form. On our blog, you’ll find the best recipes and cooking tips for every variety of Italian cuisine.
Want to explore the diverse regional cuisine of Italy? Check out our interactive recipe map of Italy. Looking for something specific? Try searching for a particular dish or ingredient. Seeking inspiration? Browse some of the categories and curated collections below!
Recipes
Spaghetti alla Bolognese | The REAL Italian Recipe
The famous ragù is NEVER paired with spaghetti, but there is a real recipe from Bologna called “spaghetti alla bolognese.”
Spaghetti alla Bolognese | The REAL Italian Recipe
The famous ragù is NEVER paired with spaghetti, but there is a real recipe from Bologna called “spaghetti alla bolognese.”
Gnudi | Authentic Italian Recipe
“Gnudi” means what you think it does! The name refers to the fact that these are “naked” ravioli, i.e. ravioli filling without the surrounding pasta.
Gnudi | Authentic Italian Recipe
“Gnudi” means what you think it does! The name refers to the fact that these are “naked” ravioli, i.e. ravioli filling without the surrounding pasta.
Focaccia Genovese | Authentic Italian Focaccia ...
When most people think of “focaccia,” this is the type they usually have in mind. Hailing from Genoa, it’s a crusty flatbread with dimpled, salty pockets.
Focaccia Genovese | Authentic Italian Focaccia ...
When most people think of “focaccia,” this is the type they usually have in mind. Hailing from Genoa, it’s a crusty flatbread with dimpled, salty pockets.
Grissini | Italian Breadstick Recipe
Grissini are the authentic Italian breadstick, invented during the 17th century in Turin.
Grissini | Italian Breadstick Recipe
Grissini are the authentic Italian breadstick, invented during the 17th century in Turin.
Cime di Rapa | Orecchiette with Broccoli Rabe R...
Cime di Rapa is a classic pasta dish from Puglia. It’s very simple to make, but produces a flavor greater than the sum of its parts!
Cime di Rapa | Orecchiette with Broccoli Rabe R...
Cime di Rapa is a classic pasta dish from Puglia. It’s very simple to make, but produces a flavor greater than the sum of its parts!
Pastina in Brodo | Authentic Italian Broth Past...
This is a classic dish that is usually served to children in Italy. Don‘t let that turn you off to it, though! It’s a great pasta to make on a...
Pastina in Brodo | Authentic Italian Broth Past...
This is a classic dish that is usually served to children in Italy. Don‘t let that turn you off to it, though! It’s a great pasta to make on a...
The Italian Family Kitchen Cookbook
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.