Authentic Italian Recipes

During the grape harvest in Tuscany, clever cooks came up with a way to use extra fruit they had on hand: grape-stuffed focaccia! This...

Fresh, homemade ravioli is far better than anything you can buy in a store. It’s also an impressive, standout dish that’s simpler to make...

The term "biscotti" literally means "twice-cooked," and Tuscan cantucci cookies definitely fall in that category. These delicious cookies...

A Tuscan specialty, this pasta dish pairs a tomato and garlic base with a thick, satisfying fresh pasta called "pici." Watch the Pasta...