Authentic Italian Recipes

As summer draws to a close and autumn approaches, Italians get to work preparing some of their favorite warm-weather ingredients to last...

For some time, Italian chefs have experimented with “Pasta ai Tre Pomodori” (“Three Tomato Pasta”) or “Pasta ai Quattro Pomodori” (“Four...

A basic tomato sauce, whether it’s meant for a plate of spaghetti or an eggplant parmigiana, should be very simple. High quality tomatoes...

This recipe is incredibly simple to make, but yields an absolutely delicious side dish. After dehydrating in the oven for 1-2 hours,...

This is the first recipe we always recommend to someone who is new to authentic Italian cuisine! This pasta dish is very simple and uses...

This sauce is simple yet powerful. It is one of the basic building blocks of Italian cuisine. You can use it alone as a pasta sauce, or...