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Pasta Grammar
Sep 24, 20233 min read
Squash Gnocchi Recipe | How to Make Autumn Gnocchi Pasta
These squash gnocchi are perfect for autumn, with a deeply savory and seasonal flavor. Normally, potato gnocchi are paired with a very...
Pasta Grammar
Sep 24, 20232 min read
Pasta e Patate “Ara Tieddra” | Baked Potato Pasta Recipe
“One-pot pastas” are a rarity in Italy, but this is an exception (and perhaps one of the first in history). This recipe comes from...
Pasta Grammar
Jun 4, 20234 min read
How to Make “Cjalsons” | Sweet & Savory Ravioli Recipe
This ravioli variation from Friuli-Venezia Giulia is a bit strange, but highly recommended! They’re sweet and savory at the same time, in...
Pasta Grammar
Mar 26, 20238 min read
Authentic Italian Potato Gnocchi Recipe | How to Make & Serve Gnocchi Pasta
Gnocchi are a traditional Italian pasta, usually made with potatoes and flour, that can be served in many delicious ways. While pre-made...
Pasta Grammar
Mar 19, 20234 min read
Sciavata di Menfi | Stuffed Sicilian “Pizza Pie” Recipe
Sciavata di Menfi is a highly regional Sicilian dish, found just in one small village. A sort of stuffed “pizza pie,” this incredible...
Pasta Grammar
Oct 9, 20222 min read
Panada | Italian Pot Pie Recipe
This Sardinian "pot pie" is stuffed with lamb and potatoes. The real star, though, is the crust which beautifully soaks up the savory...
Pasta Grammar
Jan 17, 20213 min read
Calabrian “Curujicchi” | Savory Italian Donut Recipe
A Calabrian delicacy, this version of the highly regional "curujicchia" hails from the village of Dasà. A light, fluffy and savory potato...
Pasta Grammar
Oct 11, 20203 min read
Calabrian Peppers & Potatoes | "Pipi e Patati" Recipe
"Pipi e patati" (peppers and potatoes) is a spicy Calabrian dish which can be served in a variety of manners: as a side dish, as the...
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