Pasta Grammar
Malangiana Chijna | Italian Stuffed Eggplant
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 3 tbsp extra virgin olive oil - 1 clove...
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Pasta Grammar
Jul 25, 20211 min read
Pomodoro col Riso | Italian Stuffed Tomato Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 large ripe tomato - 3-4 leaves fresh...
Pasta Grammar
Jul 18, 20213 min read
Arancini Recipe | How to Make Authentic Sicilian Arancini
In Sicily, arancini (or arancine in Palermo) come in many varieties with different fillings. This recipe is for the most classic...
Pasta Grammar
Jul 11, 20212 min read
Fettuccine with Chicken Giblets | Authentic Italian Pasta Recipe
This traditional Italian recipe developed out of necessity: good meat wasn't always readily available, so peasants invented this ragù...
Pasta Grammar
Jul 11, 20211 min read
Crostino Toscano | Authentic Italian Liver Bruschetta
This pâté pairs a strong-flavored chicken liver with an equally strong sauce to balance the flavor. Even those who are normally turned...
Pasta Grammar
Jul 11, 20211 min read
Sanguinaccio Dolce Recipe | Authentic Italian Pig Blood Pudding
This southern Italian delicacy is made from chocolate and a whole lot of pig blood. Yes, you heard that right! While the idea may seem...
Pasta Grammar
Jun 20, 20212 min read
Carciofi Alla Romana | Roman Artichoke Recipe
Artichokes, a Roman delicacy, come in two basic varieties: braised (alla romana) or deep fried (alla giudia). The latter is a little...
Pasta Grammar
Jun 13, 20212 min read
Insalata di Riso | Cold Italian Rice Salad Recipe
While Italians do eat pasta salads, many prefer a cold rice salad on a hot day. With the correct rice, such a salad maintains an al dente...
Pasta Grammar
Jun 13, 20211 min read
Pomodori Arrosto | Italian Baked Tomato Recipe
This recipe is incredibly simple to make, but yields an absolutely delicious side dish. After dehydrating in the oven for 1-2 hours,...
Pasta Grammar
Jun 13, 20212 min read
Gelo di Mellone | Sicilian Watermelon Dessert Recipe
A classic summertime Sicilian treat, Gelo di Mellone is a simple but outstanding dessert. The classic preparation is made with watermelon...
Pasta Grammar
Jun 6, 20212 min read
Farfalle with Zucchini, Tomato & Ricotta | Simple & Delicious Pasta Recipe
This simple (but delicious!) recipe is a perfect example of how to quickly cook a complete dish in the amount of time the pasta itself...
Pasta Grammar
May 30, 20211 min read
How to Make Tomato Sauce from Scratch | Simple Italian Spaghetti Sauce
This sauce is simple yet powerful. It is one of the basic building blocks of Italian cuisine. You can use it alone as a pasta sauce, or...
Pasta Grammar
May 23, 20213 min read
Sfincione di San Vito Recipe | Sicilian "Deep Dish Pizza"
Sfincione is a type of Italian "torta salata," or savory pie. This particular Sicilian version is actually similar to a Chicago deep dish...
Pasta Grammar
May 16, 20213 min read
Three Medieval Italian Recipes Fit for a King | Gnocchi, Fried Raviolo & Mortadella
Italian food, as we know it, is actually quite a recent phenomenon. It wasn't until the Columbian exchange, for instance, that Europe...
Pasta Grammar
May 9, 20213 min read
Stroncaturella: Homemade Calabrian Whole Wheat Stroncatura Pasta
Stroncatura (or "struncatura") is a classic Calabrian pasta that was originally made from the floor scraps of whatever the local flour...
Pasta Grammar
May 2, 20211 min read
'Nduja Egg Toast | Fried Egg with Spicy Calabrian Sausage
If you're the kind of person who likes to splash a little Tabasco on your eggs, then you've come to the right place. Cooking with a...
Pasta Grammar
May 2, 20211 min read
Italian Green Beans Recipe | Simple & Delicious Italian Side Dish
Italian cuisine is all about taking a few simple ingredients and elevating them into something truly delicious. This simple side dish...
Pasta Grammar
May 2, 20211 min read
Spicy Italian Pork Ribs Recipe | Authentic Calabrian Ribs
Most people wouldn't think of pork ribs when considering Italian food. However, pork is the "national meat" of Italy and, well, let's...
Pasta Grammar
Apr 25, 20213 min read
Authentic Italian Spaghetti & Meatballs Recipe | Yes, You Heard That Right...
Anyone who is somewhat familiar with Italian cuisine knows that a dish of "spaghetti and meatballs" is about as Italian as a mocha...
Pasta Grammar
Mar 28, 20213 min read
Torta Pasqualina | Authentic Italian Easter Pie Recipe
The most unique element of this savory Italian Easter cake is its unusual crust, formed by multiple layers of rolled dough with brushed...
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