Pasta Grammar
Pistachio-Crusted Beef Rolls | “Involtini Messinesi al Pistacchio” Recipe
These involtini meat rolls hail from the Sicilian city of Messina. They’re made by stuffing a beef or veal cutlet with seasoned bread...
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Pasta Grammar
Aug 20, 20232 min read
Sicilian Pistachio Cookies | Paste di Mandorla al Pistacchio Recipe
This is the pistachio-flavored version of our favorite Italian cookie: Paste di Mandorla. These unassuming cookies may not look like...
Pasta Grammar
Mar 12, 20233 min read
How to Make Your Own Nutella | The Best Homemade Nutella Recipe
Everyone loves Nutella, including us. We consider it to be a major macronutrient, up there with protein, fat and carbs. That being said,...
Pasta Grammar
Jul 17, 20223 min read
Tuscan Cantucci Recipe | How to Make Italian Biscotti
The term "biscotti" literally means "twice-cooked," and Tuscan cantucci cookies definitely fall in that category. These delicious cookies...
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