Pasta GrammarJul 25, 20211 min readInvoltini di Mortadella | Italian Stuffed MortadellaWatch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 1/2 oz. (40g) fresh breadcrumbs - 1/8...
Pasta GrammarMay 16, 20213 min readThree Medieval Italian Recipes Fit for a King | Gnocchi, Fried Raviolo & MortadellaItalian food, as we know it, is actually quite a recent phenomenon. It wasn't until the Columbian exchange, for instance, that Europe...
