Pasta Grammar
Spicy Calabrian Pesto | Pesto Calabrese Recipe
While most people are familiar with "pesto alla Genovese," there are actually several different varieties of pesto in Italy. One of our...
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Pasta Grammar
Aug 11, 20212 min read
Risotto alla Milanese | Authentic Italian Recipe
Risotto all Zafferano is a classic dish, most commonly know as "Risotto alla Milanese." There is a distinction between the two, though,...
Pasta Grammar
Jul 18, 20214 min read
Couscous Alla Trapanese Recipe | Authentic Sicilian Couscous
At one time or another, Sicily was conquered by just about every major Mediterranean power since the dawn of the bronze age. The result?...
Pasta Grammar
May 9, 20213 min read
Stroncaturella: Homemade Calabrian Whole Wheat Stroncatura Pasta
Stroncatura (or "struncatura") is a classic Calabrian pasta that was originally made from the floor scraps of whatever the local flour...
Pasta Grammar
Mar 7, 20212 min read
'Nduja Pasta | Authentic Calabrian 'Nduja Recipe
What is 'nduja? You may have seen it on a trendy menu recently, or heard its name whispered amongst foodie enthusiasts. 'Nduja is a spicy...
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