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Pasta Grammar
Feb 252 min read
Italian Eggs & Leeks Recipe | Uova con Cipolle Sponsali
If you’re looking for a quick, simple and delicious dinner, look no further! This traditional Italian dish is made by poaching eggs in a...
Pasta Grammar
Feb 251 min read
Italian Hardboiled Eggs in Tomato Sauce | Uova in Funghetto
The name of this dish, “in Funghetto,” comes from how hardboiled eggs are cooked in a similar way to mushrooms, or “funghi.” This is a...
Pasta Grammar
Feb 252 min read
Tomato-Stewed Frittata | Uova in Trippa alla Romana Recipe
This unusual (but delicious) egg dish is made by stewing a sliced frittata—or omelette—in a savory tomato sauce. It’s called “Eggs in...
Pasta Grammar
Apr 23, 20232 min read
How to Make "Eggs in Purgatory" | The Italian Shakshouka Recipe
"Uova in Purgatorio" is the Italian version of the Mediterranean classic, shakshouka, where eggs are poached in a pan of flavorful tomato...
Pasta Grammar
Mar 5, 20232 min read
Cavolfiore alla Cavour | Italian Cauliflower Casserole Recipe
This yummy cauliflower dish makes a great vegetable side, but it’s rich enough to serve as a main course! Hailing from Piedmont, Italy,...
Pasta Grammar
Apr 12, 20225 min read
How to Make Pastiera | Authentic Italian Easter Pie Recipe
Pastiera is a southern Italian Easter classic, hailing from Naples. It's our favorite dessert of all time, no matter the time of year!...
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