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Pasta Grammar
Aug 252 min read
Rabaton Ricotta Pasta Dumpling Recipe
Rabaton is a type of ricotta-based dumpling pasta, similar to the famous Tuscan “Gnudi” but baked instead of simply boiled. If you like...
Pasta Grammar
Aug 42 min read
Focaccia Dolce Alessandrina | Simple, Sweet Focaccia Recipe
Just about everyone is familiar with focaccia Genovese, but few realize that there is a sweet version hailing from the Piedmont city of...
Pasta Grammar
Jul 212 min read
Vitello Tonnato Recipe | How to Make Piedmontese Veal
This recipe is quite old—it appears in Italy’s first cookbook, in fact—and was born during one of a number of periods where Italian...
Pasta Grammar
Mar 5, 20232 min read
Cavolfiore alla Cavour | Italian Cauliflower Casserole Recipe
This yummy cauliflower dish makes a great vegetable side, but it’s rich enough to serve as a main course! Hailing from Piedmont, Italy,...
Pasta Grammar
Feb 7, 20211 min read
Bagna Càuda | Italian Garlic Dip Recipe
On paper, this garlic and anchovy dip seems like it would taste rather harsh taste but, in fact, it ends up having a deep, mellow flavor...
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