Authentic Italian Recipes

The classic "Lasagna alla Bolognese" used to be quite different! This historical recipe for the original version was brought to our...

This is a white (tomato-free) lasagna variation with squash! We used lamb, but feel free to use any combination of ground beef, pork,...

Vincisgrassi is a hearty lasagna from the Marche region of Italy. Filled with a mix of pork, beef and chicken, this lasagna is sure to...

This lasagna variation hails from the Italian region of Abruzzo. It's unusual in that it uses egg crepes instead of the pasta layers used...

This recipe is a bit of a departure for Pasta Grammar, as it is in no way a "traditional" Italian recipe. Rather, this is the personal...

Lasagna alla Bolognese is the “original” (the truth is a bit more complicated) and most famous lasagna in Italy, but that doesn’t mean...

While there are many types of lasagne (plural of “lasagna”) in Italy, Lasagna alla Bolognese is considered by most to be THE lasagna....