Authentic Italian Recipes

Who doesn’t like ragù alla Bolognese? And who doesn’t like pizza? Put them together, and you get… Focaccia alla Bolognese! This recipe...

During the grape harvest in Tuscany, clever cooks came up with a way to use extra fruit they had on hand: grape-stuffed focaccia! This...

Just about everyone is familiar with focaccia Genovese, but few realize that there is a sweet version hailing from the Piedmont city of...

Somewhere between a focaccia and a cake, this apple dessert is a delicious treat that can be made in almost no time. Like other Italian...

One of our favorite treats from our recent travels through Italy is a humble but delicious dish that’s easy to master, simple to make,...

When most people think of "focaccia," this is the type they usually have in mind. Hailing from Genoa (hence the name), it's a crusty...

This thin focaccia is stuffed with soft, melty cheese! A Ligurian specialty invented in Recco, this thin and crispy flatbread is a...

This unusual focaccia is thick, with an almost cake-like consistency. Its appearance is striking, due to the colorful toppings and the...

Italy has several different varieties of focaccia bread, but this is perhaps the most beloved. The addition of potatoes creates an...